(no subject)

[angelikitten]

Apologies for this post being similar to cesy's earlier post, but here goes.

Does anyone here know of any simple savoury dishes that are both suitable for vegetarians and lactose-free? Being lactose-free is actually the more important of the two, as I can nearly always find a way around using actual meat (Quorn is an absolute lifesaver).

Another thing to keep in mind is that I'm using pretty basic equipment - I don't currently have a microwave, and I broke my blender a while ago (long story) - so I'm basically just working with a stove and an oven (as long as I don't break those too).

Comments

[angelikitten]

Oh, so that's what eggplant is. I always manage to forget what my US friends mean when they say that.

Thanks so much for the recipe!

[marymac]

I only figured it out after much over-the-phone confusion in the shop one night.

Lesson: Americans should not dispatch assorted Irish, English and Australian friends to the shop unless they have translated their shopping list first.