One of the things you can do to tame raw onion is to soak your onion bits/slices in cold water for about 15 minutes and then drain before adding to your salad. It kills some of that raw oniony burn but doesn't nuke all the flavor.
I am also a big fan of the 1:1 ratio of oil and vinegar. More oil makes the dressing just tasteless to me. {:
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timeasmymeasure
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Date: 2011-04-29 08:06 pm (UTC)I am also a big fan of the 1:1 ratio of oil and vinegar. More oil makes the dressing just tasteless to me. {: